
Earthnutz vs supermarket oil
Virgin Peanut Oil
Supermarket Oil
Traditionally pressed
Minimally processed
Retains nutrients
Acid added to remove phospholipids.
Chemicals added to remove Free Fatty Acids.
Oil placed in a vacuum to suck up all the aroma compounds.
Oil bleached to remove colour pigments.
Nutritional info
What our customers say
Frequently Asked Questions
1 x 250ml bottle of golden Virgin Peanut Oil
We produce top quality oil that you'll be proud to cook with every day.
Each bottle is:
- Nutrient packed
- Minimally processed
- Suited to high heat cooking
- Great base for home cooked meals
- Healthy replacement to vegetable oil
- Rich in monounsaturated fats
- A natural source of vitamin E
- A source of phytosterols (which have been shown to lower LDL cholesterol)
Nestled in the Kent countryside, we're a British, family-run business making artisan produce. We run a zero waste production unit with the highest quality standards.
Simply by pressing the peanuts and filtering out the impurities, we let the peanuts do the talking. This gentle process preserves the oil’s nutrients, flavour, and aroma, ensuring a pure and minimally processed product.
The term 'virgin' means the oil is extracted exclusively through mechanical means, without chemical refining, bleaching, or deodorizing.
Virgin oils retain their authentic taste, aroma and nutritional profile, making virgin peanut oil a great addition to your cooking.
Yes! Fats have been given a bad rep over the years, but we're beginning to really get to grips now with how important it is to eat healthy fats. They play a key role in various bodily functions, including heart health, cancer prevention, cognitive function, skin health, and obesity prevention.
Virgin peanut oil is:
- Rich in monounsaturated fats, which supports heart health.
- A natural source of vitamin E, a powerful antioxidant that protects cells from oxidative stress.
- A source of phytosterols, which have been shown to lower LDL cholesterol and support cardiovascular health.
Studies have found that the benefits of peanut diets on cholesterol were comparable to the olive oil diet.
And best of all, it tastes great!
Our peanut oil is incredibly versatile:
- Asian-inspired dishes e.g. stir-frys
- Use it for sautéing or grilling
- Add it to salad dressings or dips
- Use as a base for your marinades
- Baked goods - Top tip: fat prevents gluten from forming strongly, so it produces a much more tender cake. Peanut oil makes the most divine banana bread.
Yes—peanut oil and groundnut oil are the same. "Groundnut" is simply another
name for peanuts.
Virgin peanut oil has a mild nutty aroma and flavour that blends well with a wide range of foods. Unlike refined peanut oil, virgin oil retains the natural essence of peanuts, without being overpowering.
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